that can save the organization money. ¨ Identify new potential suppliers and develop relationships. ¨ Maintain accurate records of purchases and pricing. ¨ Negotiate the best deal for pricing and supply contracts ¨ Create and maintain inventory of all incoming and current

Port Harcourt
a month ago

and must have exposure in leading a team of 4-5 people.Must have 5 years of cognate experience as a Senior Sales Executive in the food manufacturing industryAbility to communicate, present and influence credibly and effectively at all levels of the organizationProven ability

Port Harcourt
2 months ago

aspects of meal preparation and deliveryBasic food prep: arrive early to assist the Chef, organize the kitchenMeal presentation: Organize customers’ plates before the wait-staff brings the final prodimucre to the customerStock kitchen and storeroom: work with management and head cook to receive, stack and properly store food in the kitchen, cold storage and store rooms

Port Harcourt
a month ago

school.Assists the head cooks, line cooks, managers and wait staff with various aspects of mean preparation and delivery.Basic Food prep: arrive early to assist the Chef, organize the kitchen.Meal presentation: Organize customers’ plates before the wait-staff brings the final

Port Harcourt
a month ago

adequate supply of office stationaries; Collate stationary requisition for all units and purchase appropriately.Monitor the use of food and store itemsMonitor the use and maintenance of the GeneratorMaintains both the interior and exterior of the facilityEnsures waste disposal

Port Harcourt
a month ago

in a quick-service or full-service chain restaurant organization. Demonstrated advanced level of ability to communicate, influence, and negotiate decisions while motivating assigned staff. Ability to prioritize and work on multiple projects simultaneously. Demonstrated

Port Harcourt
a month ago

save the organization money. ¨ Identify new potential suppliers and develop relationships. ¨ Maintain accurate records of purchases and pricing. ¨ Negotiate the best deal for pricing and supply contracts ¨ Create and maintain inventory of all incoming and current supplies

Port Harcourt
a month ago

Responsibilities:To ensure the efficient and effective delivery of catering operations and designated services to the client organization in accordance with the agreement of the contract.To deliver the highest possible standard of food with the resources available and

Port Harcourt
3 months ago
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